victorthecook

So we're on our way back from YAPC in Columbus, OH -- storms here and clouds at SFO permitting. It's been a long, tiring, but good week or so. Columbus appears to be the fried food capital of at least the Midwest -- we've had fried avocado, fried pretzels, fried hoagie sandwiches (tempura), fried mushrooms, donuts (fried), sweet potato fries, and beer. Not fried, just beer. More later -- they're finally loading the plane.